Master franchise opportunities with Chatar Patar food franchise

Over the past one decade franchise business models have gained popularity throughout the globe, this cost-effective model is profitable to expand well-established business in new territories. There are wide ranges of franchise categories including food, entertainment, automobile, education, professional services, etc. But food franchise segment is propelling outstandingly due to growing demand for highly delicious and quality services. Small and medium-sized brands looked into franchising to promote products or services. For investors, several options available in the market to own a franchise business:

1.     Single unit: As a franchise, you can ask for the establishment of the single unit franchise from franchisor in your preferred location

2.     Multi-unit: You can apply for 2 to 5 or more units and hire a manager to manage each one. It is the broad version of the franchise.

3.     Master franchise: In this type of franchise, the franchisor gives rights to entrepreneurs or company to sell or operate number of units in a specified geographical region.

The concept of food franchise emerges in Indian marketplace with entry of multinational food companies. India is a vast country so it is important to know consumption pattern in particular region, with franchising a brand owner from north India can expand business in south without any problem. Additionally, the master franchise is another lucrative scheme that benefits a brand a lot; this is win-win situation for both company and investor. A master franchise is perfect reflection of parent company in other location, for example, if any food franchise brand is targeting a particular region and wants to develop a corporate office in order to deal with investors. But this could be expensive; on the other hand appointing master franchise is one stop solution and cheapest way to expand business. It is solely responsible for attracting new investors; create brand awareness among local people and ensure company’s standard operating procedures. Hence master franchise role is challenging as well as interesting.

Chatar Patar food franchise

Chatar Patar is preeminent street food franchise brand which is expanding steadily in India. At present, 100+ outlets successfully running in various locations and new outlets will be coming soon in near future. Typically, it has been observed that it is demand of people for fresh and hygienic street foods that encourage Chatar Patar to enhance franchise network. The brand is looking for master franchises that share same vision and mission and follow standard rules. If you want to become entrepreneurs and passion to run business independently then master franchise is best opportunity.

Rewards

1.     As a master franchise, you will get equal revenue sharing in franchise fee. For example, if franchise fee would be 3 lakh, then 1.5 lakh will be shared with master franchise.

2.     Chatar Patar offers flexible work environment, royalties will be shared as well. Whatever franchise charged by company, master franchise will receive 2% of royalty.

3.     5% Share in the profits fromsale of products to franchises and revenue will be shared on monthly basis.

Qualities

To become a master franchise, you should possess outstanding interpersonal skills because you not only give importance to a particular franchise but generate leads to expand franchise network in specified region. Chatar Patar has gained tremendous popularity and figured as multi-million dollar food franchise brand.

1.     You must focus on developing company, not a single unit

2.     Sales and marketing experience

3.     Desire to build strong franchise system

4.     Good entrepreneurship skills and ability to create a proven system

5.     No invest in master franchise if you can’t bear pressure of sales, investor satisfaction and on-going competition in your territory. 

The rise of street food franchise industry in India

Street food franchise sector is booming and one of the finest alternatives to start business venture. Indian street food is spreading globally and people in all over the world are appreciatinglocal taste as well.Competition in foodservice industry is burgeoning with entry of various brands that offer wide range of street snacks at reasonable rates. Indians are always looking for cheap and high quality foods, however consumer lost interest in unhealthy snacks as they shifted to organic. People these days are demanding for regional cuisines, moreover thirst for street foods are increasing because local vendors always offer low cost foods. In order to standardize foodservice industry several brands have come up with significant concepts.

The changing face of roadside food

Over past few years, street food industry is turn out to be most convenient and reliable for investment purpose. Number of national and international investors has come forward to explore opportunities in tier 2 and 3 cities.Around 60 to 70 % of street vendors don’t focus on standard operating procedures and hygiene condition of products isn’t satisfactory. Before starting a street food franchise outlet you must consider few things:

1.     Hygiene: Modern-day customer want fresh and clean foods, however they prefer QSRs (quick service restaurants) to quench their hunger. Street food is definitely a trend which is significantly growing and number of corporate officials goes street food stalls running lunch, breakfast and dinner time. Hence people in India are money conscious and like to taste varieties.

2.     Customer demand: A fledgling customer demand has impacted growth of foodservice industry, in addition people belong to age 20 to 25 show great in ready-to-eat meals such as burgers or pizzas. Some street food brands have developed amazing fast foods such as noodles, corn cupz and pastas.

3.     Pricing: Needless to say, Indian customers are price sensitive and frequently visit to luxurious restaurants. As a food operator, it is your responsibility to work as per market condition. People in different regions focus mainly on natural ingredients, apart from this, they want something special and exciting that give new taste to tongue.

4.     Competition: Market is highly dominated by street food vendors, in fact they offer unique menu at reasonable rate. Small pocket families prefer roadside cuisines instead of going to luxurious restaurants.The concept of organized street food brand is successful as customers are looking to embrace international food culture.

5.     Innovation: Indian food and beverage industry is highly competitive, young generation of the country want to experience finest foodservice destinations. Innovative in food, services and taste can be determining in establishment of new foodservice stores.

Chatar Patar foods Pvt. Ltd is world-class leader in food industry that offers amazing varieties of cuisines including different flavours of panipuri, chaatizza, zappi and aloo chakri. It is also considered as India’s 1^st panipuri franchise brand which has introduced low investment business models in various locations across the nation. In order to implement hygienic foodservice concepts, Chatar Patar has done tremendous research and effortlessly develops a smooth and effective system. If you are dreaming to run your own street food business, do focus on models offered by Chatar Patar. In this global business environment, starting a business from scratch can be different due to existing competition. Franchising is ideal route for people who are inexperience and want to become boss of their own business. On become franchise partner, you are authoritative to use company’s logo, brand name, service or trademark. At Chatar Patar you can expect long lasting food career and generate massive revenue while serving quality cuisines.