Specialities of chatar patar, India’s fast-growing food franchise brand

Chatar Patar is famous across India and also in foreign countries for so many good reasons. Indian marketplace shine high amidst tough competition, several local companies are now competing with global brands. Chatar Patar is one of the fast-growing street food franchise brand that particularly focus on bringing organised street foods to customers. The brand is in market from 2012 and has developed chain of quick service restaurants throughout the country. Stores in states include Rajasthan, Maharashtra, Kerala, Gujarat and Karnataka, and are generating huge revenues and still actively serving large number of customer on daily basis.  India is always a favourite place when talking about diverse food, you can eat different types of snacks like panipuri, idli, vada pav, etc. on streets of metropolitan as well as tier 1 and tier 2 cities. Panipuri is one of the most-loved snacks around the country; people from all age group enjoy different varieties of Panipuris. At chatar patar  you can order 112 varieties of golgappa, 27 types of chaats & bhels, and other delicious snacks on reasonable rates.
What makes food franchise different?
Food franchise market is growing at rapid rate. Entrepreneurs who want to start new business should invest in food services sector. Chatar patar foods Pvt. Ltd. is providing lucrative franchise opportunities. Kiosk, nano, hangout and mega store are few business models which are available. Every model has its own importance, for example if you want to invest 2 to 3 lacs then Koisk or nano would be beneficial. In this type models you’re eligible to sell selected recipes. On the other hand hangout and Mega store models are popular food franchise concepts effectively mesmerism potential entrepreneurs. It is quite difficult to start from scratch hence you bet on Chatar patar franchise model. You can make customer happy through varieties of snacks developed by the brand.

List of innovative ways to transform your food franchise business

At the present time, food franchise operators that offer unique and delicious foods drive more crowds. Street foods in India are adventurous due to availability of limitless varieties of cuisines in different regions. It wasn’t long ago that street food has been most-loved foods in India for middle class people. As per reports, street foods are consumed by almost every person in today’s time period hence some changes might be required to attract consumers. Here are few innovations that you should include:

1.     Different ways of presentation   

Consumer always prefers better ways of food deliver system. You can use natural ways like offer food in plates made from Bamboo. Such type of unique presentation hardly offers by food franchise brand in India. Add art; decorate recipes with herbs that are nutritious and good for digestion.

2.     Extra ingredients

Ingredients are fundamental component of any recipe. For example, without natural herbs like coriander your recipes won’t mesmerise consumer. Extra ingredients mean usage of herbs which didn’t even noticed by competitors.

3.     Fun   

Lifestyle is getting hectic due to corporate workload and daily life activities. People search for place where they can enjoy delicious food and also make funny things. You can arrange programs of weekdays or special occasions to promote new recipes.

4.     Traditions

People from anywhere around the world love traditional cuisines, food franchise brands should incorporate local cultures in foodservice restaurants or outlets. Street foods are best way to give new experiences to potential customers.

5.     Natural utensils

Try to present food in wooden utensils. Consumer should be astonished by your food serving style, if you really want to attract people you have to be unique as well as innovative in every way right from presentation to services. Indian marketplace is already filled with popular giants, start from scratch would be difficult but through competitive products or services you can win customers.

The best street food franchise at low investment

There are numerous ways to start food service outlets but franchise model is best way to penetrate local markets. Franchising these days present in every single industries and sectors that significantly contribute to daily lifestyle needs and wants. On the list of India’s top franchise chains of companies in food & beverage, retail, entertainment, etc. For instance, street food franchise establishments are getting supersized by means of franchising.

Why only food service chains opt for franchising

Food franchise sector has gained enormous growth over past few years. There are number of Indian brands effectively focus on franchising to expand business. You can’t deny the fact that franchising is phenomenal way to reach customers in different territories. The core feature of franchising is that, one model can be easily replicate in new destinations as it is. Furthermore, in order to reduce cost, companies offer franchise to potential investors and share profits with them.

Street food franchise

It is one of formats of food franchise sector. In India, craze for Best Street foods is at optimal stage, in fact people from all age groups enjoy at street in Mumbai, Delhi, Indore, Bangalore, Hyderabad, etc. But now people want street foods to be served in organized format. For instance, Chatar Patar – India’s leading brands famous for offering assortment of snacks in organized format at reasonable prices. Business models including Nano, kiosk & hangout and mega store are continuously in demand over past few years. It is one of fast-growing brands give tough competition to existing players. All these mentioned models are easily available in your desired location at low investment. As per market trends you can also select snacks from broad range varieties. Nevertheless, food franchise market is enlarging year-by-year, however technical advancement is boon to sector. Now newly established players utilized technologies for creating convenient services like online order system, quick services and quality foods.

Now best street food available at your doorstep through chatar patar online app

Online ordering as well as payment system is essential need of today’s consumer; they can easily order desired foods items in quick succession of time through mobile phones or computers.  Recent studies suggested that consumer over past five years constantly use Smartphone access internet based apps, companies take advantage of consumer buying behavior to generate more revenues. Online food ordering system is result of increasing use of internet and Smart phones. Restaurant owners of this fast-growing environment use integrated services techniques to gain popularity and revenues. Chatar Patar foods has developed fantastic app to facilitate customers.
Specialty of app
·        Individuals can check whether chatar patar is available in their locality or not.
·        They can choose from varieties of snacks like chaatizza, gapagap, chaat papdi, etc.
·        Orders can be tracked easily through this app
·        You earn gapagap points as well
·        Convenient and safe payment mode
·        Add money to chatar patar wallet
It is certainly one of the best ways to get involve with potential customers; you can link social media pages to online order system. It is a boon for restaurant owners to sell products to number of consumers. Many existing players in food services sector didn’t use online order system, consequently they had to loss business to their competitors. Hence it is necessary to get mingle with modern trends and opportunities full scale-internet based services are critical to reach today’s young generation. Companies can increase sales through a well-maintained online system to attract customers, several campaigns or offers will be shared through technology based mechanism. If you’re looking to start new business then develop an attractive website, and add online ordering option. It goes without saying that consumer in this technological age want quick services thus operators need to fulfil demands to remain as popular brand in market.

Why fast food franchise sector is enlarging day-by-day

Indian food franchise sector is mushrooming; in the mean time fast food franchise remains top sub-category that generate enormous revenues.   Rather than building from zero level, it is better to take advantage of established franchises to start new business. In India, people are always exciting to explore new projects that can be implemented easily and also beneficial for future. Nevertheless food industry is among business sectors where trillions of investment already done till date. Every year dozens of new fast-locations established, existing players are forced to excel every minute to stay in tune with current consumer choice or preference. You may never know what will happen in coming future i.e. what way environment shifts and how consumer will behave. Thus to remain at top position it is necessary to couple with ongoing technological advancements. Some of the food franchises opened 24-hour non-stop serves consumers; apart from this all provide foods at customer doorstep.

India is considered as most preferred market to step up food franchise brand. There are so many factors including:

Young generation -     youth of country have developed habit of eating foods at outside home destinations. New start-up companies bring innovative flavors to mesmerize youth. For example, Chatar patar – the panipuri brand enter into organized food service sector with aim for offering quick services as well as matchless varieties to customers.

Low cost manpower – Salaries of employees is always a main issue for Start-up Company but in India people are ready to work at low wages. Companies take advantage of it, use saved money in developing other action plans.

Ingredients or spices – India is land of diverse herbs which are used to prepare delicious foods. Some companies use natural ingredients, try to mingle it with their own recipes and then developed new dishes.  

Rules and regulation – there is no specific laws for franchising in India. With the help of contractual agreement you can easily start own franchise.

How to capitalize on increasing number of food outlet franchise in India

 

India is favorite destination to food franchise companies. Every year dozens of global operators enter through franchise model and generate great revenues. Indian is ranked in top five countries in terms of revenues and production. However, fast-growing food outlet franchise in India is beneficial for economy. The industry is adding value to national income through tax. GST (goods and service tax) implementation has transformed whole food service sector, now tax is levy on the basis of services. For example, restaurants with ACs have to pay more tax as compared to non-AC restaurants and luxurious food destination give 18% tax. This new tax regime definitely impact industry but its result will be reflected after a quarter.
Factors responsible for vast growth
Expansion of rural market
Rural markets are trying to compete with urban areas; consumers living in rural regions know how to market their products or services. Organised retailers realized vast opportunities to sell products or services to rural consumers. Some food franchise retailer has started commercial activities to expand business into rural India.
Involvement of middle class
Out of 1.2 billion population almost 50% people from middle class; consumers from this section of society demand quality and fresh products. Modern-day retailers often target middle class families to reach every citizen of India.
Entry of professional players
Large multinational Indian corporations have entered food sector, provide top-quality products to consumers. For example, chatar patar foods offered branded panipuri (organised format) and other snacks. Now everybody wants health hygiene foods prepared as per food and safety standards.
Technological advancements
It is one of the significant factors responsible for tremendous growth of food and beverage sector. India has a huge scope because of favourable demographics and there has been a tremendous growth rate achieved by local brands. Future of food franchise sector is bright individuals can choose it as a career.

How dynamic changes in consumption pattern affect fast food franchise operators

The Indian fast food franchise market is highly diverse and enlarged over past years due to growing number of local and global brands. In progressive competition, food companies always focus on research and product development activities in order to fulfil consumer needs and wants. For food franchise brands, it is significant to abide all rules and regulations so that consumer’s demand for healthy foods can be obtained. As per reports, India might become most populous country in the world in coming years hence necessity of quality foods in large volume is likely to increase. Moreover, semi-urban and rural areas are still deprived of getting nutritional diets which suggest that there is uneven consumption pattern growing throughout the country.  New food operators which are in nascent stage had to face severe challenges as major cities are crowded with existing players; however, underdeveloped areas won’t generate high profits.

There are many challenges faced by food outlet operator relate to meeting drastically changing consumer needs and wants. There is no certainty about consumer behaviour; limitless preferences are emerging day-by-day, food franchise players find hard to meet all demands instantly. Consumer wants quality foods but without comprising on prices and they also collect information on ingredients used to prepare dishes. Sugar-free and fat-free products are demanded heavily by consumers due to health issues.

Guidelines and regulations for food preparation methods remain a challenge, food franchise companies need to company with rules and at the same time they should look after customer preference. To maintain brand value, food companies produce innovative products. New products create opportunities to generate more revenue but consistently changing consumption pattern hampers growth. It is quite difficult to meet each and every demand but still food operators tried best to perform as per rules and regulations. Professionals are working tirelessly to develop better alternatives to overcome troubles.